How to Hire Kerala Style Caterers for a Traditional Sadya Feast?

Introduction A traditional Kerala Sadya is more than just a meal – it is a rich cultural experience, served with devotion and prepared with precision. Typically served on a banana leaf, this grand vegetarian feast consists of over 20 different dishes, each offering its own variety of flavors and textures. Whether you're planning a wedding, housewarming or festive celebration, choosing the right Kerala style caterers is key to keeping Sadya's authenticity and spirit. In this guide, we help you understand how to hire the right Kerala style caterers for the perfect traditional experience. 1. Understand What a Kerala Sadya Includes Before hiring a caterer, it is important to know what a Sadya typically features. A traditional Sadya includes items such as rice, sambar, rasam, avial, thoran, olan, pachadi, kichadi, erissery, kootu curry, banana chips, pickles, pappadam, and payasam. Everything is vegetarian and must be prepared traditionally using coconut oil, fresh vegetables, a...